En iyi Tarafı CHOCOLATE PREPARATION KITCHEN EQUIPMENT
En iyi Tarafı CHOCOLATE PREPARATION KITCHEN EQUIPMENT
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Our sophisticated two-stage refining solutions for your chocolate mass or liquification creates the consistent particle size you need for a quality end product.
Equipment on a tayyareci plant scale for is used for testing and experimenting with the process and product development of chocolates and compound coatings.
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Physically, chocolate mass is a suspension of particles in a continuous phase of liquid fat. Downstream when producing final products for the consumer, fat crystallisation is initiated and the mass is forced into the desired shape and solidifies. These steps are derece considered here, although many properties of the bitiş product birey be predicted by measurable properties of the still liquid chocolate mass.
We prefer a good solid infrared thermometer but in the end what matters is it's calibrated right and gives you a reliable reading. If that's a wire probe, or infrared the most important thing is accuracy and relability both in roasting and tempering.
The Micron Ball Refinder allows you to do small batch processing of chocolate mass with relatively short cycle times. The unit is equipped with heating and refrigeration to control batch temperatures, and produces chocolate with a fine particle size.
The paste mixer is the first step in the conventional ‘roller refined’ chocolate production process. All essential ingredients that make up chocolate (typically: sugar, cocoa powder, cocoa butter and cocoa liquor, milk and whey powders and some other ‘minor’ ingredients) are accurately dosed according the recipe and thoroughly mixed before being transported to the hopper, which is above the pre-refiner.
The Spectra 11 used to refine your Chocolate (and nut butters). It will refine kakım little as 1 lb of chocolate up to about 9 lbs of chocolate. Once your cocoa beans have been passed through the Champion, this piece of equipment is used to reduce the grit from the sugar you will add.
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With ProfiNet, ABEthernet and WLAN interfaces, you can run and monitor your refining process from smart mobile devices. We can also provide automation Chocolate Melting Tank options to link into your plant control or Smart Factory systems, for reporting, remote diagnostics and integrated control functions.
Think carefully about your needs in terms of product properties, taste, flow properties, economy and flexibility
McCarter/Schmidt katışıksız become the standard in fabricating, offering high quality chocolate manufacturing equipment to suppliers involved in the chocolate industry.
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The Swiss company Bühler is market leader in this technology and looks back to a long experience in building and installing complete production lines8.